UPDATE 24 June 2020

Re-opening our site safely for our staff and customers

Firstly we’d just like to publicly thank our amazing team AND the local community for supporting us through these difficult times.  This is only the end of the beginning, there is still a long way for us to go together.

We have taken the decision to not re-open immediately on Saturday 4 July. This is for the safety of our staff and customers.

Saturday was our busiest day of the week, and no one has been allowed a pint for over 3 months.  This is on top of our team having to return to work to do everything differently so that we can keep everyone safe.  We will open in the week or two after the 4 July when we can be confident we are doing it in the right way for our team members and customers.

Please check our website and Facebook for updates

Chris & The Ever So Sensible Team

 

 

 

Admiral Rodney

since early 18th century  Southwell

With something for everyone, you’ll find us right in the heart of Southwell on the main High Street. The relaxed and welcoming surroundings make this a perfect place for a short stop or leisurely meal.

The Admiral Rodney is a traditional beamed pub serving great food all day. In the main bar you can choose from our traditional pub menu and try a selection of real ales. You can also try and spot one of Southwell’s wells hidden in our bar.

We have recently opened our new restaurant where you can dine with friends and family or just pop in for a quick bite on your lunch break or for our Sunday Carvery.

If you’d like to watch the world go by our outside terrace is the perfect place to spend the warm summer afternoons.

Sky sports shown here daily for all upcoming fixtures keep an eye on our blackboards or feel free to give us a call

 

 

Ever So “Environmentally” Sensible

Climate change is a real threats to all our futures, we all need to start doing things differently before it is too late. As a business we actively take steps to be more sustainable.  Whilst we can’t change everything immediately, we have made a start, see below.

 

 

Increasing “plant-based” food items on all our menus.

Reducing food waste throughout our sites.

Switched to eco-friendly straws, napkins, and toilet rolls.

Reviewed our waste recycling, separating our food waste, glass and cardboard.

Working with suppliers to reduce unnecessary packaging.

Switching all our Electric and Gas to a of 100% renewable energy supplier.

Began to change from gas cookers to electric induction cookers in our kitchens.

When water boilers need replacing these will become electric rather than gas.

Some of our sites even give their vegetable off-cuts away as animal feed!

Where possible, we are installing electric car charging points in our car parks. The MD now drives a fully electric car, other company vehicles are Hybrids.

 

We will keep looking for changes we can make now and in the future. 

If you can suggest other practical and sensible action we can undertake please let us know 🙂